Sometimes, you just strike internet gold – ya know, those obscure little corners of the internet where you can fall blissfully down the rabbit hole. Today’s find is a free online library of unearthed and collected bartender books; rare volumes dating from the 1820s through the 1940s, faithfully digitised – every last page – by a little-known museum of wines and spirits located on the small island of Bendor in the south of France. I’ve gone through the archive and picked out my favourite covers, but also highly recommend you click the links under each artwork to flick through the pages of these wonderful books, packed with gorgeous illustrations and fascinating glimpses into the past…
Giggle Water by Charles S Warnock, 1928

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The Complete Bartender Art of Mixing Plain and Fancy Drinks, 1884

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“So Red the Nose or Breath in the Afternoon”, Cocktail Recipes by 30 Leading Authors, 1935

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The Home Bartender’s Guide and Song Book, 1930

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The American Bar Tender by E A Simmons, 1874

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The Stork Club Bar Book, 1946

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Hollywood Cocktails, 1933

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The Savoy Cocktail Book, 1930

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Louis’ Mixed Drinks, 1906

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Here’s How to be Healthy by BG Hauser, 1934

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Famous New Orleans Drinks and How to Mix ’em, by Stanley Clisby, 1938

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Cocktails by Jean Lupoiu, 1938

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“Here is something that will Interest You”, by the Victoria Wine Co., London 1937

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The Old Waldorf-Astoria Bar Book, 1935

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“What Shall We Drink ? Popular Drinks, Recipes and Toasts” by Magnus Bredenbek, 1934

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What goes with What, 1934

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Drinks as they were made before Prohibition, 1934

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The Squire’s Recipe, 1912

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Wet Drinks For Dry People by William C Feery, 1932

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For Snake Bites or Something, 1920

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